GoodLife Foods
as a employer

GLF as an employer

Serving the GoodLife with our passion for food

Our motto is reflected not only in the tasty snacks we produce, wheather you are one of our customers or amazing employees. GoodLife Foods values its employees and the work they do. We strive to create a safe working environment in which our employees can be proud of what they do and of the organisation they work for. In our company, enjoying work while encouraging entrepreneurship is of utmost importance. This is how we build the future of GoodLife Foods together.

GoodLife Foods has several production sites in the Netherlands, Belgium and Denmark. The head office is located in Breda. We also have two Sales offices in England and Germany.

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Employees speak out

At GoodLife Foods, we have a passion for creating delicious and nutritious snacks for people all over Western Europe. And our employees share this vision. Our amazing employees work hard to deliver high-quality products. They are the basis for our daily success. This is what our employees think of GoodLife Foods as a company and the work they do.

B. van Jeveren

Working in the snack industry presents new challenges every day, for me and for the team. Our goal is to produce the products in the best possible way and to achieve the requested results.

Employee Business Office
J. Noordzij

The thing I enjoy most about my job at GoodLife Foods is making sure we produce snacks that are good quality and tasty. Who doesn't like a good snack now and then?

Quality employee
L. Lantang de Groot

I have a lot of responsibility, freedom and challenge within my work.

Team leader
S. Kemps

Although GoodLife Foods is a large company, the internal lines are short. There are plenty of opportunities to develop yourself and you can gain experience in different areas. What I like most about working at GLF is the constant variety.

Key Account Support
T. Günaydin

Working in the snack industry continues to be educational. The industry is constantly changing. This makes it very interesting to keep working in this industry.

Accounts Office Payable
N. Ippel

There is a lot of diversity in my work. From helping colleagues to leading projects. I work with a nice group of people and great products that provide plenty of challenge.

IT Project & Application Specialist
R. van Dijk

Working with food is the most fun there is. I work in a nice team and I love my work.

Production Employee
G. Both

I enjoy working at GoodLife Foods because of the great challenges and the many opportunities for advancement. The team is close and everyone is appreciated. 

Senior warehouse employee
A. Verhagen-Arends

At GoodLife Foods every day on the job is different. Holidays are well celebrated and a day without laughter is a day not lived.

Production Employee
S. Faber

The work as an operator is challenging. I work independently a lot, but also as part of a team. There is a good working atmosphere and you are appreciated as an employee.


Our employees

Successes should be celebrated

As a team, we work hard and enjoy making the tastiest products. In doing so, a good work-life balance is important. As an employee, you get a lot of freedom within the scope of your work. This freedom is also reflected in various aspects of what you do. For instance, we like to think along with our employees in order to keep the balance. We have good terms of employment and plenty of opportunities to grow within the organisation.

What we GoodLife Foods finds most important is celebrating successes while constantly supporting teams. Milestones are always celebrated! For instance, are you employed for 5 years or celebrating your birthday? If so, we will gladly put you in the spotlight! Together, we take GoodLife Foods to the next level.

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